HOW TO WRAP YOUR PUMPKIN

Use this video to learn how to use a large wrap to cover a pumpkin half. Large beeswax wraps can be used for all manner of vegetables, bowl coverings and sandwiches.

 

 

Beeswax wraps are a healthy and sustainable way to store your food and keep your produce fresher for longer. Made with organic cotton and beeswax and featuring gorgeous designs, they will change the way your kitchen looks and operates. Beeswax wraps will help replace single-use plastics in your home and create a beautiful, plastic-free environment.

 

Benefits: Beeswax wraps are created with materials designed to help keep your produce fresh: the cotton will help your produce to breathe, minimising sweating while the beeswax and jojoba oil have antibacterial properties. They are reusable and washable, so are wonderful for the environment. They will last up to twelve months on the basis of being used a few times per week.

 

How to use: Simply use the heat of your hands to shape the wrap around your food or bowl. The wrap will stick to itself and create a seal. Large beeswax wrap works well for vegetables and salad bowls. When cool the beeswax will hold its shape.

 

How to care: Wash in cool water with gentle soap if needed and dry naturally. When not in use, simply store in a drawer or cupboard away from heat. Avoid raw meats and hot surfaces.

 

Ingredients: GOTS certified cotton, pure beeswax, organic jojoba oil, natural tree resin

 

HOW TO WRAP YOUR CHEESE

 

35 pumpkin recipe ideas from Delicious magazine HERE

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